Tag Archives: Dining Hall

Green Cup Challenge and Ort Report Ahead!

194 Main Street Sunrise

Have you thought recently about your impact on the environment?

The Sustainable Life Club is building new initiatives to help students become more mindful of the environment. We’re planning the annual Green Cup Challenge and the new Ort Report, which we hope will help students form better habits, leading to greater awareness of their impact on the earth. Continue reading

Dining Hall Goes Green

Just a few weeks ago, I brought my plate up to the dirty dish belt, where I normally throw away my napkin, but there was no garbage can. I considered throwing away my napkin into the silverware bin. Soon, I found a small sign that said, “We are now composting. Napkins and food stay on your plate.” I immediately thought that my efforts to push the dining hall to get a composting system had finally succeeded.

The Sustainable Life Club had been urging the dining hall to get a composting system installed for a few months. I remember Mr. Martin telling me that it was too costly for what they would be able to compost, but the last time that they considered composting was a few years ago. I thought that the club would have to put on a fundraiser so that we could raise money to bring the composting system into the dining hall.