Category Archives: Menu

Saturday Menu

Breakfast

Egg cheese & potato bake, baked apple pancake, bacon, home fries

Ass’t eggs & omelets @ the grill

*if brunch add breakfast pizza and make your own waffle

Lunch

Breaded or unbreaded chicken fillets, bbq or teriyaki sauces, spicy orange tempeh with vegetables, American chop suey with meat, broccoli & carrots

Pasta bar: chef’s choice pasta, marinara or meat sauce

Dinner

Meat loaf, tomato sauce or gravy, mashed potato, cauliflower & carrots, mushroom tofu stew, onion rings, crab cakes

Pasta bar; Chef’s choice pasta, marinara or meat sauce

Pizza station: cheese & chef’s choice

Friday Menu

Breakfast

Pancakes-plain or blueberry, ham,  hard boiled eggs, yogurt bar

Ass’t eggs @ the grill

Lunch

WillyGras BBQ

Dinner

Pasta bar: meat ravioli or cheese tortellini, marinara, meat or pesto sauce

seafood bake, honey-stung chicken, vegetarian entree, tater tots, mixed vegetable

Create-your-own Panini with sliced roast beef, turkey, swiss cheese and assorted vegetables, ciabatta bread

Wednesday Menu

Breakfast

Baked eggs au gratin, baked eggs with ham, sausage, chef’s choice stuffed French toast, yogurt bar

Ass’t eggs @ the grill

Fruit smoothies

Lunch

Vegetable soup or soup du jour,

Pasta bar: cheese stuffed rigatoni with marinara or meat sauce, eggplant roll-up-pesto

fried clam strips, sloppy joe’s-rolls, spicy chick peas with ginger, green beans, baked potato bar-toppings

Burger & hot dog station

Dinner

Baked chicken quarters, rice pilaf, savory pork stew, vegetarian stuffed peppers, broccoli,

Pasta station: bow tie pasta, marinara, meat or pesto sauce, roasted vegetables

Pizza: cheese or steak & cheese

Tuesday Menu

Breakfast

Breakfast sandwiches with & w/o meat, hash browns, yogurt bar, make your own waffle, fruit stromboli

Lunch

Clam chowder or miso soup, steamed rice, chicken stir fry, vegetarian tofu stir fry, corn,

Grill:Shaved steak, sautéed peppers & onions, cheese or bbq sauce

Pasta station: Asian noodles, veg or chicken broth, tofu & vegetables, pasta, marinara or meat sauce

Dinner

London broil, O’Brien potatoes, baby carrots, cod with lemon butter & tarragon, spicy couscous

Grill:Ass’t crepes

Pasta bar:pasta, marinara or meat sauce, herb sauce, ratatioulle vegetables

Panini station: grilled chicken, assorted vegetables, feta cheese