Tuesday Menu: Jan. 15

Breakfast
Breakfast sandwiches with and w/o meat, hash browns, yogurt bar, make-your-own waffle

Lunch
Clam chowder or miso soup, steamed rice, chicken stir fry, vegetarian tofu stir fry, corn,
Grill:Shaved steak, sautéed peppers and onions, cheese or BBQ sauce

Pasta station: Asian and rice noodles, veg or chicken broth, tofu and vegetables, pasta, marinara or meat sauce

Dinner
London broil, baked haddock, glazed carrots, quinoa with roasted vegetables, rice/orzo bake, green bean casserole

Grill: baked potatoes with broccoli and cheese, meat chili pasta bar-marinara  or meat sauce, roasted vegetables
Panini station: grilled chicken, assorted vegetables, ciabatta bread

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