{"id":4386,"date":"2014-02-02T06:00:54","date_gmt":"2014-02-02T11:00:54","guid":{"rendered":"http:\/\/willistonblogs.com\/onthequad\/?p=4386"},"modified":"2014-01-31T18:04:43","modified_gmt":"2014-01-31T23:04:43","slug":"birch-dining-commons-menu-feb-2-8","status":"publish","type":"post","link":"https:\/\/willistonblogs.com\/onthequad\/birch-dining-commons-menu-feb-2-8\/","title":{"rendered":"Birch Dining Commons Menu: Feb. 2-8"},"content":{"rendered":"

Sunday<\/strong>
\nBrunch<\/em>
\nChef’s Choice<\/p>\n

Dinner<\/em>
\nSpecial dinner in Reed Campus Center for Super Bowl Sunday. Dining Hall CLOSED.<\/p>\n

Monday<\/strong>
\nBrunch
\n<\/em>Chef’s Choice
\n<\/em><\/p>\n

Dinner
\n<\/em>Chef’s Choice<\/p>\n

Tuesday<\/strong>
\nBreakfast<\/em>
\nBreakfast sandwiches with or without meat, hash browns, yogurt bar, fried dough, make your own waffle<\/p>\n

Lunch
\n<\/em>Potato cheddar or calde verde soup, Pizza station: cheese pizza, supreme pizza, vegetarian stuffed grilled portobella mushrooms, chicken and chourico sausage jambalaya, Capri blend vegetables, Cajun style tilapia, dirty rice
\nPasta bar: Meat ravioli, marinara or alfredo sauce, broccoli
\nDinner<\/em>
\nChicken stir fry, fried rice, edamme stir fry, vegetable spring rolls, spicy orange ginger or sweet and sour sauce, Asian style vegetables
\nGrill: Crepes with assorted fillings
\nPasta bar: Asian or rice noodles, vegetable or chicken broth, tofu or vegetables, pasta, marinara sauce<\/p>\n

<\/p>\n

Wednesday<\/strong>
\nBreakfast<\/em>
\nFrench toast sticks, bacon, hash browns, rice, yogurt bar, assorted eggs\u00a0 at the grill<\/p>\n

Lunch<\/em>
\nChicken rice or soup du jour, beef dip sandwich with au ju and sauteed onions, onion rings or sweet potato fries, roasted vegetable sandwich, crab cakes, broccoli
\nPasta station: Asian or rice noodles, vegetable broth, sauteed vegetables, pasta, marinara or meat sauce<\/p>\n

Dinner<\/em>
\nRoast ham-sliced to order, au gratin potatoes, fruit sauce, vegetable stuffed tomatoes, Chef\u2019s choice seafood entr\u00e9e, corn
\nPasta station:\u00a0 Penne, pesto, alfredo or marinara or sauces, assorted topping and add-ins
\nPanini station: Sliced pastrami or roast beef, swiss cheese, assorted vegetables, ciabatta bread<\/p>\n

Thursday
\n<\/em><\/strong><\/strong>Breakfast<\/em>
\nFruit-filled turnovers or fruit breakfast skillet egg bake, home fries, ham, yogurt bar, assorted eggs and omelets at the grill<\/p>\n

Lunch<\/em>
\nVegetable or soup du jour, meatball grinders, hot and sweet Italian sausage grinders, vegetable balls, saut\u00e9ed peppers and onions, vegetarian entr\u00e9e, fresh vegetables
\nPasta station: gemelle, marinara sauce,\u00a0 bread sticks<\/p>\n

Dinner<\/em>
\nLondon Broil, baked potato, popcorn shrimp and clam strips, roasted vegetables with penne, zucchini and summer squash
\nPasta station: Chef\u2019s choice pasta, marinara or pesto sauce, roasted vegetables<\/p>\n

Friday<\/strong>
\nPancakes, sausage, home fries, rice, yogurt bar, assorted eggs at the grill<\/p>\n

Lunch<\/em>
\nFrench onion or soup du jour, turkey ala king, baked fish natural cut, blackend tofu, mixed vegetable
\nPasta station: Cheese-stuffed shells, marinara or alfredo sauce, broccoli
\nPanini station: Grilled chicken, assorted vegetables and fillings for ciabatta bread
\nPizza station: Cheese or chef\u2019s choice<\/p>\n

Dinner<\/em>
\nHoney-stung chicken, rice-a-roni, cauliflower, scrod, vegetarian entr\u00e9e
\nGrill: Open-faced sandwich with pastrami and Swiss on pretzel roll
\nPasta station: Chef\u2019s choice pasta, marinara or meat sauce<\/p>\n

Saturday<\/strong>
\nBreakfast<\/em>
\nPoached eggs, corned beef hash, fried dough, make your own waffle, yogut bar
\nassorted eggs and omelets at the grill<\/p>\n

Lunch<\/em>
\nCheese calzone with marinara sauce,baked potato broccoli and cheese, zucchini and summer squash, fish nuggets
\nPasta bar: Chef\u2019s choice pasta, marinara or meat sauce, saut\u00e9ed vegetables
\nPanini station: Sliced turkey, bologna or salami, provolone cheese, assorted vegetables, ciabatta bread<\/p>\n

Dinner<\/em>
\nGrilled hamburgers, hot dogs, garden burgers, french fries, sweet potato fries, baked beans, corn
\nPasta station: Pasta, marinara or meat sauce, mac and cheese<\/p>\n","protected":false},"excerpt":{"rendered":"

Sunday Brunch Chef’s Choice Dinner Special dinner in Reed Campus Center for Super Bowl Sunday. Dining Hall CLOSED. Monday Brunch Chef’s Choice Dinner Chef’s Choice Tuesday Breakfast Breakfast sandwiches with or without meat, hash browns, yogurt bar, fried dough, make your own waffle Lunch Potato cheddar or calde verde soup, Pizza station: cheese pizza, supreme … Continue reading Birch Dining Commons Menu: Feb. 2-8<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_s2mail":"yes","footnotes":""},"categories":[18],"tags":[],"class_list":["post-4386","post","type-post","status-publish","format-standard","hentry","category-menu"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/posts\/4386"}],"collection":[{"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/comments?post=4386"}],"version-history":[{"count":1,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/posts\/4386\/revisions"}],"predecessor-version":[{"id":4387,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/posts\/4386\/revisions\/4387"}],"wp:attachment":[{"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/media?parent=4386"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/categories?post=4386"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/willistonblogs.com\/onthequad\/wp-json\/wp\/v2\/tags?post=4386"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}