You may have noticed some new faces in the Dining Commons recently. Joining Assistant Food Service Director Chris Couchon is a friendly and experienced new leadership team that will be making sure all our meals and functions on campus are terrific.
Food Service Director Jim Grimaldi has been in management and operations for 33 years, including at Springfield College. He’s an avid cyclist, riding more than 1,100 miles last summer! And he loves pan seared scallops. Can you blame him? Continue reading →
Hold on to your Samuel Williston top hats! This year’s Founders Day is shaping up to be even bigger and better than last year’s: If 500 donors make a gift to the Williston Northampton Fund or Parents’ Fund on February 22, a group of anonymous donors is going to give the school $50,000.
The day, which is a way to honor the founding of Williston Academy by Samuel and Emily Williston, as well as the Northampton School for Girls by Sarah Whitaker and Dorothy Bement, kicked off last year to celebrate the school’s 175th anniversary.
On February 22, Williston will host its first Why Not Speak? (or WNS) Day. The community will gather to speak about our differences and similarities through the lens of varying perspectives, lifestyles, races, ethnicities, familial backgrounds, religions, socioeconomic statuses, sexual orientations, cultures, gender identities, etc.
“It is a day to speak truthfully, listen intently, learn modestly, and engage respectfully,” according to Erin Davey, director of inclusion, who organized the event.
The Williston Northampton School inducted 12 students into the Cum Laude Society on January 6 in a ceremony in the Phillips Stevens Chapel. Corporate litigator Ann Laupheimer Sonnenfeld ’75 gave the keynote address.
Read about Ms. Sonnenfeld and see the names of the 12 inductees here.