Ever wondered what those stakes were doing in the garden? How about those hay bales? Or the new ditches near the compost bins? The Sustainable Life club has worked hard to get this season’s crop planted this spring and ready to harvest when we come back to school in September. We have dug those ditches, pitched the stakes, and laid the hay bales in order to learn a little about agriculture and make salsa at the beginning of the school year.
A blog about sustainability efforts and the community garden at Williston