Breakfast
French toast sticks, baked apples, home fries, make-your-own waffle, yogurt bar
assorted eggs at the grill
Lunch
French onion soup or cream of mushroom soup, grilled kielbasa, sauerkraut-peppers and onions, potato pierogi, baked fish, noodles kugel, Italian blend vegetables
Pasta station: gemelle, marinara, alfredo sauce, broccoli
Dinner
Roast loin of pork, mashed potato, gravy, turkey divan, roasted vegetables with penne, Catalina blend vegetables
Pasta station: manicotti, marinara or meat sauce, bread sticks