Breakfast
Pancakes-plain or blueberry, ham, hard boiled eggs, yogurt bar
assorted eggs at the grill
Lunch
Minestrone soup or soup du jour, egg noodles, turkey stew, broccoli, tomato and pasta bake, fresh vegetables
Pasta station: gemelle, marinara or herb sauce
Pizza station: cheese and chef’s choice pizza
Dinner
Pasta bar: cheese tortellini, meat ravioli, marinara, meat or pesto sauce
seafood bake, chicken wings, vegetarian entree, tater tots, mixed vegetable