Thursday Menu: May 9

Breakfast
French toast, home fries, make-your-own waffle, yogurt bar
assorted eggs at the grill

Lunch
Creamy potato-cheese  soup or soup du jour,  meat lasagna, cheese  lasagna, fish and chips, tempeh stir fry, Italian blend vegetables,
Pasta bar: marinara sauce,  bread sticks
Burger and chicken slidestation

Dinner
Roast top round of beef-au jus, orzo and vegetables, baked potato, broccoli, seafood bake
Grill:assorted omelet
Pasta station: gemelle, marinara sauce,  pesto sauce
Pizza station: cheese or pepperoni

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