Breakfast
Breakfast sandwiches with or without meat, hash browns, hard boiled eggs, yogurt bar, make-your-own waffle

Lunch
Chicken gumbo and potato leek soup, grilled hot dogs, shepherds pie, vegetarian shepherds pie, gravy, fried clam strips, Normandy blend vegetables

Pizza station: cheese and Hawaiian
Pasta station: pasta, marinara sauce, pesto sauce, hot Italian sausage

Dinner
Annual Thanksgiving Buffet