Tuesday Menu: Oct. 23

Breakfast
Breakfast sandwiches with and without meat, hash browns, yogurt bar, make-your-own waffle

Lunch
Clam chowder or miso soup, steamed rice, chicken stir fry, vegetarian tofu stir fry, corn,

Grill:Shaved steak, sautéed peppers and onions, cheese or BBQ sauce
Pasta station: Asian and rice noodles, veg or chicken broth, tofu and vegetables, pasta, marinara or meat sauce

Dinner
London broil, baked haddock, glazed carrots, spicy couscous with ginger

Grill: baked potatoes with broccoli and cheese, meat chili pasta bar with marinara or meat sauce, roasted vegetables
Panini station: grilled chicken, assorted vegetables, ciabatta bread

Leave a Reply

Your email address will not be published. Required fields are marked *