Breakfast
French toast sticks, baked apples, home fries, make-your-own waffle, yogurt bar
assorted eggs at the grill

Lunch
French onion soup or cream of mushroom soup, grilled kielbasa, sauerkraut-peppers and onions, potato pierogi,  baked fish,  noodles kugel, Italian blend vegetables

Pasta station: gemelle, marinara, alfredo sauce, broccoli

Dinner
Roast loin of pork, mashed potato, gravy, turkey divan, roasted vegetables with penne, Catalina blend vegetables

Pasta station: manicotti, marinara or meat sauce, bread sticks