Today from 5:30 to 6:30 p.m. is the fall art show for the Williston students called “Art Walk”. It will be held on the first floor of Reed for those looking for most of the visual art. There will also be food.
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World Civilizations Africa Museum
You’re all invited to attend the World Civilizations Africa Museum on Thursday, November 14 from 6:30-7:30 p.m. in the gym. Students in all sections of World Civilizations will display their projects on current challenges in Africa.
The students having been working hard and are ready to share what they’ve learned about the historical context, current status, and potential solutions to some of Africa’s most pressing challenges. We hope to see you there on Thursday!
The World Civ Team: Mrs. Klumpp, Mr. McKillop, Mr. Valine, Mr. Crockett, Mr. Doubleday, and Mr. Johnson.
History & Global Studies Department
Williston Northampton School
Arete: The best study session you’ll ever have
Hey, friends! Happy Wednesday!
Do you need a little help studying for that certain assessment?
Do you want to work with a tutor one-on-one on your U.S. History or in a small, focused group on your AP Latin?
Do you want homemade cookies and various other delicious snacks while you practice your physics problems?
Then come on down to the ARETE STUDY SESSION this SUNDAY, NOVEMBER 17! We will be in ROOM 511 in the Chapel just waiting to see each and every one of your eager faces. Come any time between 1-3:30 p.m. to work on any subject with which you need assistance, and you can bring your friends to study in little groups!
Again, we have delicious food.
We hope to see you all there!
Please email an Arete member with any questions.
Get excited,
Arete
Thanksgiving Dinner on Nov. 19
Our annual Thanksgiving Dinner will be held on Tuesday, November 19th from 5:00 – 7:30 p.m. in the dining hall. Once again we will be collecting nonperishable food items at the dinner to be donated to the Easthampton Community Center to help with the increasing demand of food items that they encounter this time of year. This dinner is not only a time for us to come together as a Williston community but to also help those in need in our extended community of greater Easthampton
Veterans Day
Dear Community:
Many of us have relatives who have served or are serving in the armed forces, and while we are hosting our annual Open House for prospective students and their families, I hope you find time today to reflect on those who have made our lives better through their sacrifice.
Veterans Day has special meaning in a year where so many men and women are serving overseas, and again, there are more than a few in the greater Williston family for whom this day holds even greater significance.
I have a friend who was on the Marine Honor Guard at Arlington Cemetery back in the day, and I know that I will reach out to him with a short note of thanks and appreciation.
So on this day of national memory and pride, pause, reflect, and give thanks.
Finally, let’s make sure everyone is open and welcoming to our guests on campus and give our visitors a lasting impression of what makes our school such a special place.
Hail to Williston Northampton!
Mr. Hill
Birch Dining Commons Menu: Nov. 10-16
Sunday
Brunch
Pancakes, warm apple crisp, home fries, ham, vegetable and cheese frittata, make your own waffles with toppings, assorted omelets and eggs at grill, blueberry muffins, coffee cake
Dinner
Italian style chicken, cheese tortellini, Spaghetti, tomato sauce, alfredo sauce, meatballs, nonmeat/veggie balls, catalina island blend vegetables, create your own Panini-assorted deli meats, assorted vegetables, feta cheese and ciabatta bread
Monday
Breakfast
French toast, sausage, yogurt bar, make your own waffle, rice, assorted eggs at the grill
Lunch
Cream of broccoli and French onion soup, open face toasted sandwich with grilled eggplant, tomato, red pepper pesto and provolone cheese, open faced toasted sandwich with chicken, tomato, fresh basil and provolone cheese, portobello mushrooms with spinach and vegetables, scandanavian blend vegetable
Pasta bar: cheese stuffed rigatoni, marinara sauce, garlic sauce and steamed broccoli
Dinner
BBQ pulled pork, southern style tilapia fillet, cole slaw, macaroni and cheese, baked sweet potato, sautéed mixed greens, hush puppie
Pasta station: Pasta, marinara sauce, alfredo sauce
Writing Center Hours This Week: GREEN WEEK 11/10-11/17
Assessment Week is coming!
(And so is vacation…)
Make sure you plan enough time in your work schedule to get your writing finished.
It always takes longer than you think!
The Writing Center is here to help!
Here are the hours for this week:
Sunday (tonight!)
7:45 p.m. to 9:45 p.m.
Monday: A Weird, Short Schedule because of OPEN HOUSE.
Be Friendly!
10:50 a.m. to 1:30 p.m. (C, E1, E2)
7:45 p.m. to 9:45 p.m. (study hall)
CID Tonight!
Hello Williston!
Are you sick of spending hours at your desk each night? Maybe you don’t want to grade those papers? Seniors– are you putting off those college supplements?
Procrastinating is a bad idea, but if you’re going to do it, you might as well have some fun!
Come join us in the Cox Room at 6:00 p.m. tonight (Tuesday) night for our next installment of CID! Hear the amazing stories of Gia Parker, Max Struys, and Sabrina Fathi. We ask that you come with an open mind and heart, and be prepared to get inspired!
See you all there,
Ms. Brown and Brittany Collins
Wednesday 11/6 Upper School Assembly
Tomorrow’s Assembly will be in the Chapel at 8:30 a.m. We do have an guest speaker for a majority of the assembly and the few remaining minutes have also been scheduled. Please post any announcements that you would like to make on email. Thank you! Any questions or concerns, please see me directly. Thanks again, Ms. Noble
Tuesday Evening Ultimate
Don’t let the forecasted game-time temperature of 42 degrees curb your enthusiasm…
Tuesday Evening Pick-Up Ultimate
6 PM Under the Lights on Sawyer Field
All are welcome!