Vote Today!
If you are registered to vote please make an effort to get out to the polls today!
A message from the Williston Political Awareness Club
All posts by Admin
Theater Work, Nov. 18-26
Starting on November 18, the Physical Plant will be making repairs to the stage at the Williston Theater. This work will be fairly extensive and is scheduled to be completed by the 26. The main theater area will not be available for any type of functions or meetings during that time. If anyone has any questions or concerns, please let us know right away.
Thanks
Paul Bricker
Maintenance Manager
Writing Center Hours This Week: BLUE WEEK 11/3-11/10
Hmmm…What should you do with that extra hour?
A subtle hint:
Here are the hours for this week:
Sunday (Tonight!)
7:45 p.m. to 9:45 p.m (study hall)
Monday
8:30 a.m. to 11:50 a.m. (D, F, C)
12:30 p.m. to 2:40 p.m. (B2, E)
7:45 p.m. to 9:45 p.m. (study hall)
Tuesday
8:30 a.m. to 2:40 p.m. (All Day!)
7:45 p.m. to 9:45 p.m. (study hall)
Birch Dining Commons Menu: Nov. 3-9
Sunday
Brunch
Pancakes, peach cobbler, sausage, home fries, make your own waffle-toppings, yogurt bar
Grill: Assorted eggs and omelets
Dinner
Pork chops, seafood cakes, vegetarian tofu and mushroom casserole, mashed potatoes, corn bread stuffing, fresh vegetables
Pasta station: pasta, marinara sauce, herb sauce, cheese stuffed shells
Monday
Breakfast
Poached eggs, corned beef hash, monkey bread, yogurt bar
assorted eggs at the grill
Lunch
Cream of Broccoli or minestrone soup, breaded or unbreaded chicken fillet, BBQ or teriyaki sauce, Italian style chicken fillet with pesto, macaroni and cheese, vegetarian barley pilaf, cauliflower
Pasta bar: Pasta, marinara or pesto sauce, sweet Italian sausage, sautéed onions and peppers
Dinner
Chopped beef steak, gravy or marinara sauce, wild rice, roasted potatoes, tofu parmesan, baked stuffed sole, mixed vegetable, rolls
Grill: Tuna melts
Pasta station: Cheese tortellini, marinara or herb sauce, roasted vegetables
Next Week – Daylight Savings!
Dear Williston Community,
Just a heads up to everyone that we “fall backwards” one hour this coming Sunday morning with our clocks– gaining an additional hour of sleep! In order to adjust to the shorter days ahead, the schedule below (“cut and pasted” from Special Schedules) will go into effect for the last week of the Fall Afternoon Program. Our fall season is quickly slipping away!
Go Wildcats!!!
Week of November 4, 2013 – Daylight Saving Time has ended (BLUE week)
Monday, Tuesday, Thursday, Friday:
3:15 – 5:00 Afternoon Program
5:30 – 6:00 Activities Period
Mark T. Conroy
Director of Athletics
Rag Shag Parade in Easthampton Tonight
Please make a note that the annual Rag Shag Parade is tonight. This terrific community event for young children is sponsored by the City of Easthampton, and it’s a favorite fall tradition. The rain date is Wednesday, October 30.
The parade route is as follows:
The parade will begin at Maple Street School. It goes down Cottage Street, bears right on to Union Street, goes around the rotary, and then on to Park Street. The parade ends in front of the Reed Campus Center.
The driveway around the quad will not be accessible from 6:30 p.m. until 8:00 p.m. Pick-up alternatives for families are the Athletic Center or the Middle School. Please make note for your commute tonight.
Hooray for Halloween!
Winter Afternoon Program Signup
Tomorrow students will be talking with their advisors about afternoon programs for the winter trimester. The following information was sent by Jay Grant on options and requirements.
All Upper School students are required to participate all three trimesters.
11th and 12th grade – minimum of one group option per year
9th and 10th grade – minimum of two group options per year
8th grade – must participate for two trimesters in two different group options
7th grade – no required participation
CPR-AED Training
In an effort to provide our students with a safer learning environment, the School will be requiring all full time employees, faculty and staff, seasonal coaches and any other employee who has regular contact with students to participate in CPR/AED (Cardiopulmonary resuscitation/Automated external defibrillator) training by the end of the academic year. Jay Grant will be contacting department managers/supervisors to arrange training sessions for their employees. The cost of this training will be covered by the school.
Please don’t hesitate to contact Jay Grant jgrant@williston.com or Kerry Beth Garvey kgarvey@williston.com if you have any questions.
Kathy Ouimette
Human Resources Coordinator
Ultimate Tonight
Hello Everyone,
Just a reminder that we will be having pick up ultimate tonight at 6 p.m. under the lights! Anyone and everyone is invited. Wahoo!!!
See ya out there,
Mr. Rutherford
Topitz Now Accepting Button Bucks
TOPITZ – 98 Union Street (413) 203-5653 – Six frozen yogurt flavors with 41 possible toppings. Next to Village Pizza in the Union Street Plaza.
No longer accepting Button Bucks:
Paisano’s Restaurant & Pizzeria