Birch Dining Commons Menu: May 25-May 31

Sunday
Breakfast

Commencement Luncheon
Boxed lunches on the Quad

Dinner
Chicken breast with sage-bread stuffing, gravy, Seafood Paella, rice pilaf, Capri blend vegetable, vegetable-tofu stuffed tomatoes, pasta bar: pasta, marinara sauce, Asian or rice noodles, vegetable or chicken broth, sautéed vegetables

Monday
Breakfast
French toast sticks, baked apples, home fries, make your own waffle, yogurt bar, assorted eggs at the grill

Lunch
Picnic Lunch

Dinner
Chef’s Choice

Tuesday
Breakfast
Breakfast sandwiches with and without meat, hash browns, yogurt bar, rice

Lunch
Clam chowder or miso soup, steamed rice, chicken stir fry, vegetarian tofu stir fry, corn Grill: Shaved steak, sautéed peppers & onions, cheese or barbeque sauce
Pasta station: Asian and rice noodles, vegetable or chicken broth, tofu and vegetables, pasta, marinara or meat sauce

Dinner
London broil, baked haddock, glazed carrots, quinoa with roasted vegetables, wild rice pilaf, fresh vegetables
Grill: baked potatoes with broccoli & cheese, meat chili pasta bar-marinara or meat sauce, roasted vegetables
Panini station: grilled chicken, assorted vegetables, ciabatta bread

Wednesday
Breakfast
Baked eggs au gratin, baked eggs with ham, sausage, chef’s choice stuffed French toast, yogurt bar, assorted eggs at the grill, fruit smoothies

Lunch
French onion soup or cream of mushroom soup, grilled kielbasa, sauerkraut-peppers & onions, potato pierogi, baked fish, spicy chickpeas with ginger, roasted brussel sprouts, turkey, ham and swiss on ciabatta bread, hummus wraps
Pasta station: gemelle, marinara, alfredo sauce, broccoli

Dinner
Baked chicken quarters, rice pilaf, salmon fillet/burger, vegetarian stuffed peppers, brussel sprouts
Pasta station: bow tie pasta, marinara or pesto sauce
Grill: pork or tofu stir fry

Thursday
Breakfast
Chef’s Choice

Lunch
Chef’s Choice

Dinner
Chef’s Choice

Friday
Breakfast
Pancakes-plain or blueberry, ham, hard-boiled eggs, yogurt bar, assorted eggs at the grill

Lunch
Middle School has special Closing Ceremony lunch
Minestrone soup or soup du jour, egg noodles, turkey stew, broccoli-tomato & pasta bake, fresh vegetables
Pasta station: gemelle, marinara or herb sauce
Pizza station: cheese and chef’s choice pizza

Dinner
Closed—have a great summer!

Saturday
Closed—have a great summer!

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