Breakfast
Pancakes-plain or blueberry, ham,  hard boiled eggs, yogurt bar
assorted eggs at the grill

Lunch
Minestrone soup or soup du jour, egg noodles, turkey stew, broccoli, tomato and pasta bake, fresh vegetables

Pasta station: gemelle, marinara or herb sauce
Pizza station: cheese and chef’s choice pizza

Dinner
Seafood bake, chicken wings, vegetarian entree, tater tots, mixed vegetable
Pasta bar: cheese tortellini, meat ravioli, marinara, meat or pesto sauce