Monday Menu: Jan. 14

French toast sticks, baked apples, home fries, make-your-own waffle, yogurt bar
assorted eggs at the grill

French onion soup or cream of mushroom soup, grilled kielbasa, sauerkraut-peppers and onions, potato pierogi,  baked fish,  noodles kugel, Italian blend vegetables

Pasta station:gemelle, marinara, alfredo sauce, broccoli
Noodles Kugel

Roast loin of pork, mashed potato, gravy, turkey divan, roasted vegetables with penne, Catalina blend vegetables
Pasta station: manicotti, marinara or meat sauce, bread sticks

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