Thursday Menu: April 4

Breakfast
French toast, home fries, make your own waffle, yogurt bar
assorted eggs at the grill

Lunch
Creamy potato and cheese  soup or soup du jour,  meat lasagna, cheese  lasagna, fish and chips, tempeh stir fry, Italian blend vegetables

Pasta bar: marinara sauce,  bread sticks
Burger and chicken slidestation

Dinner
Roast top round of beef-au jus, orzo and vegetables, baked potato, broccoli, seafood bake

Grill:assorted omelet
Pasta station: gemelle, marinara sauce,  pesto sauce
Pizza station: cheese or pepperoni

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