Breakfast
Poached eggs, corned beef hash, fried dough, make-your-own waffle, yogurt bar
Assorted eggs and omelets @ the grill

*If brunch, add fruit turnover, breakfast skillet bake with egg, assorted vegetables, cheese and shredded, hash brown potatoes

Lunch
Cheese calzone with marinara sauce, baked potato broccoli and cheese, zucchini and summer squash, fish nuggets

Pasta bar: chef’s choice pasta, marinara or meat sauce, sautéed vegetables

Panini station: sliced turkey, bologna or salami, provolone cheese, assorted vegetables, ciabatta bread

Dinner
Grilled hamburgers, hot dogs, garden burgers, French fries, sweet potato fries, baked beans, corn

Pasta station:  pasta, marinara or meat sauce, mac and cheese