Wednesday Menu: May 22

Breakfast
Fried dough, home fries, banana or apple fritters, yogurt bar, make-your-own waffle
assorted eggs and omelets at the grill, Fruit smoothies

Lunch
Vegetarian split pea or soup du jour, cheese calzones, Italian style Stromboli with salami, pepperoni and ham, polenta, fish nuggets, chicken stir fry, vegetable lo-mein, mixed vegetables

Pasta station: pasta, marinara or herb sauce, broccoli

Willy Gras: Picnic fare at dinner.

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